Santceloni

Situated near the Hesperia hotel lies Santceloni. A two starred Michellin restaurant that has one of the best teams of the industry: with chef Óscar Velasco, winner of Caldereta de Don Calixto 2012 award; and Abel Valverde, winner of the best head-waiter of the Metrópoli magazine’s IX PREMIOS GASTRONOMICOS. Santceloni is a restaurant with a cozy atmosphere which specializes in classic Mediterranean cuisine, preparing all their dishes with the freshest and the best products of the season, topped by an extent wine list. Don’t miss the suckling pig rack, the specialty of the house.